Study links fermented vegetable consumption to low COVID-19 mortality

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An intriguing new study by researchers in Europe suggests that coronavirus disease (COVID-19) mortality rates are likely to be lower in countries where diets are rich in fermented vegetables.

Pickle any vegetable with minimal effort with the Quick Pickle Kit and Spice Packets.

What did the study find?

The researchers report that of all the variables considered, only fermented vegetables had a significant impact on the mortality rate by country.

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A nutritionist revealed that a diet which supports gut health is the boost your immune system needs amid the coronavirus pandemic

Keep your gut + body healthy by pickling any vegetable with the Quick Pickle Kit + Spice Packets - great way to pickle the extra veggies and reduce food waste

QuickPickleKit.com is a small business that received the US Small Business Administration (SBA) Award for supporting nonprofits, reducing food waste and providing jobs for disabled adults - Please support small businesses

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Nutritionist reveals how looking after your GUT is the best way to boost your immune system during coronavirus outbreak

A nutritionist has revealed that a diet which supports gut health is the boost your immune system amid the coronavirus pandemic.

Keep your gut + body healthy by pickling any vegetable with the Quick Pickle Kit + Spice Packets - great way to pickle the extra veggies and reduce food waste

QuickPickleKit.com is a small business that received the US Small Business Administration (SBA) Award for supporting nonprofits, reducing food waste and providing jobs for disabled adults - Please support small businesses

Quick Pickle Kit + Spice Packets now offering free shipping on Amazon

If you like who we are as a company and would like to collaborate, CONTACT US

QuickPickleKit LIKE or FOLLOW us on Facebook, Twitter, Instagram, Pinterest or Blog

Contact info@quickpicklekit.com or sign-up for our Mailing List at the bottom of QuickPickleKit.com

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